High Protein & Low Carb Waffle Baking Mix makes low-carb baking easier: high in protein, versatile and developed for recipes that still feel delicious.
Use it for bread, pizza, sweet bakes or savoury ideas with fewer carbs and reliable Locawo quality.
Ingredients: RESISTANT WHEAT STARCH*; sweetener: erythritol; WHEAT PROTEIN*; sweeteners: isomalt, maltitol; WHEAT FLOUR*; chicory root fiber; raising agents: diphosphate, sodium bicarbonate; Aroma; WHEAT FIBER*; rock salt; acacia fiber; Stabilizer: guar gum; WHEAT MALT FLOUR*; coloring food: carrot extract.
Allergen information: Gluten (wheat). May contain traces of Soy and Sesame.
We make a wide range of handcrafted products for you in our small manufactory. Therefore, we cannot completely rule out traces of other allergens, but we assure you that we only use the ingredients listed here to make this product.
Average nutritional values
| per 100 g | per 100 g prepared product | |
| Energy | 858 kJ 208 kcal |
1,030 kJ 249 kcal |
| Fat | 1.1 g | 12.8 g |
| of which saturates | 0.2 g | 1.7 g |
| Carbohydrate | 40.4 g | 24.1 g |
| of which sugars | 0.8 g | 1.5 g |
| of which polyols | 30.5 g | 17.4 g |
| Fibre | 35.4 g | 20.3 g |
| Protein | 14.6 g | 12.5 g |
| Salt | 1.4 g | 0.9 g |
We calculate our nutritional values very carefully. However, we use natural raw materials, which may be subject to natural variation. If you are unsure, please feel free to ask us.
1. Prepare
Preheat the waffle iron.
2. Prepare and bake dough
Mix the fat of your choice and the egg (or a suitable egg substitute) in a mixing bowl with a mixer (beater) on the highest setting or with a whisk for about 2 minutes until frothy. Add the baking mixture and mix everything briefly to form a smooth dough. Lightly brush the hot waffle iron with oil and bake the dough in portions - as usual - in the waffle iron until the desired brownness.
Die Waffeln nach dem Backen direkt verzehren oder maximal 3-4 Tagen im Kühlschrank aufbewahren.
At least 6 months after delivery.
This product has no recipe recommendations.
| Item information | Value |
|---|---|
| Dietary Preference: | VeganVegetarianLactose-Free |
| Nutrition Goal: | Low CarbHigh ProteinReduced SugarHigh FibrePrebiotic |
| Content: | 150,00 g |