High Protein & Low Carb Rigatoni is your high-protein, low-carb alternative for pasta, rice-style dishes and easy comfort meals.
Made for quick dinners, meal prep and favourite recipes that should fit your mindful lifestyle.
Ingredients: RESISTANT WHEAT STARCH*; WHEAT PROTEIN*; DURUM WHEAT SEMENATION*; chicory root fiber; WHEAT FIBER*; acacia fiber; WHEAT MALT*; coloring food: carrot extract.
Allergen information: Gluten (wheat)
We make a wide range of handcrafted products for you in our small manufactory. Therefore, we cannot completely rule out traces of other allergens, but we assure you that we only use the ingredients listed here to make this product.
Average nutritional values
| per 100 g ungekocht | per 100 g cooked | |
| Energy | 1,068 kJ 258 kcal |
441 kJ 107 kcal |
| Fat | 1.5 g | 0.6 g |
| of which saturates | 0.3 g | 0.1 g |
| Carbohydrate | 18.2 g | 7.5 g |
| of which sugars | 0.7 g | 0.3 g |
| of which polyols | 0.0 g | 0.0 g |
| Fibre | 51.7 g | 21.4 g |
| Protein | 18.2 g | 7.5 g |
| Salt | 0.2 g | 0.1 g |
We calculate our nutritional values very carefully. However, we use natural raw materials, which may be subject to natural variation. If you are unsure, please feel free to ask us.
Bring enough water to the boil. Then add our Locawo pasta and turn down the temperature. Cook the pasta until al dente, just to your own taste, with slightly bubbling water. You can find a guideline for the recommended cooking time on our packaging. Drain the finished pasta in a sieve and let it drain well.
Vor Wärme und Feuchtigkeit schützen.
At least 6 months after delivery.
This product has no recipe recommendations.
| Item information | Value |
|---|---|
| Dietary Preference: | VeganVegetarianLactose-Free |
| Nutrition Goal: | Low CarbHigh ProteinHigh FibrePrebiotic |
| Content: | 200,00 g |